We love balanced and sweet espresso that stands up in milk and still makes for a great shot on it's own. Our latest version of HoneyCo Classic is our best yet, and we're excited to offer it for the next month or two. It's been on bar at Scout the last couple days, with raving customer reviews. We think you'll love it too, whether you brew it for drip or rip it as espresso. Enjoy!
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Tasting Notes: Dark Chocolate, Tropical Fruit Sweetness, Balance
Sweet and vibrant, but always balanced and predictable.
Balance is back with Honeyco Classic. As a straight shot you'll enjoy tropical fruit notes up front, leading to a long lasting dark chocolate finish. Combine it with milk and the fruit notes mostly melt away, leaving the cup dominated by creamy milk chocolate.
Farm: La Trinidad Community
Country: Costa Rica
Region: Leone Cortes
Cultivar: Caturra, Catuai
Elevation: 1600-1750 MASL
Processing: Fully Washed
Espresso Specs :: 18-18.3g in / 35-40g out / 27 seconds